SOAKER PAD 130X100MM 6PLY BLACK

The meat packaging industry uses absorbent (or soaker) pads to remove excess moisture from its fresh food products. 

Whether you are packaging red meat (eg: beef, lamb), white meat (eg: veal,  pork), seafood (eg fish), poultry (eg: chicken. duck, turkey), fruit or berries, there will be excess

moisture so using a soaker pad will help to reduce harmful bacteria, keep the products fresh and extend the shelf life

Size: 130X100MM

6 ply pads

Black in colour

Sold in a carton of 3000 only