KNIFE VICTORINOX BONING 12" NARROW CURVE

$45.19
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Ergonomic Precision Boning Knife

Key Features

  • For deboning meat to professional chef standards
  • Swiss made boning knife with straight edge
  • With a non-slip, ergonomic handle and a curved, narrow blade

Whether you’re a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, narrow, curved blade that measures 12 cm in length, the non-slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.

Dimensions

Length of blade: 12 cm
Weight: 99 g
Height: 22 mm
Collection:Fibrox

Details

Handle material:thermoplastic elastomers
Type of edge: Straight Edge
Dishwasher safe: yes

Sold as each

(KNIVIC5660212)

SKU KNIVIC5660212
Barcode # 7611160509055
Shipping Weight 0.0950kg
Shipping Width 0.040m
Shipping Height 0.020m
Shipping Length 0.260m
Shipping Cubic 0.000208000m3
Unit Of Measure EACH

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